Tuesday, February 24, 2009

What I wouldn't give for a good celery seed right about now



Celery seeds, surprisingly wrinkly. More like fluting or ridges that encircle them. I think they kind of look like pistachios.

These guys are very very small, so I am pleased with the amount of detail I've been able to capture with this photo. Go ahead, take a look at the celery seeds in your spice collection. Bet you'd never guess what they look like. Well, now you know. So stop squinting at you celery seeds, weirdo.

Send me your suggestions for something tiny that you'd like to see big.

Thursday, February 19, 2009

Bean there, done that



I do love coffee. I do not like bad coffee. Often I've had coffees that are bitter, acidic, thin, watery, you name it. We've all had them.

The bad coffees taste like plastic, they taste like gutter water. They don't come from anything looking beany. They come from giant buckets of freeze-dried granulated crap.

Good coffees taste full, they taste complete. I describe it as a round taste... all the flavors are in balance, soft and warm and welcoming. I like to grind beans fresh for my brew. You can see a bean above. Coffee is truly best when when freshly ground.

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Monday, February 16, 2009

Oh, It's Just a Chip.



After doing some product shots of Sarah's favorite chips for an upcoming article of hers, I of course wanted to get closer to the chip and see what it was made of. Potato.

What I mean is I wanted to see what it looks like up close, potato deep fried, mmm. Here is the result. An alien landscape, not unlike exploratory satellite imagery of the surface of one of our solar system's planets. Dried river valleys and canyons, beaten by asteroid impacts.

Send me your suggestions for something tiny that you'd like to see big.

Saturday, February 14, 2009

Project M, and Me



First of all, the above photo is the "m" on the ever-delicious m&m. I used a blue one because Mimi loves blue. I was somewhat surprised at the dried frosting-like quality of the white stuff that makes up the "m."

I assume it's edible paint or something, I suppose I've never seen edible paint so close before. A first time for everything.

Next, I will use this opportunity to plug an upcoming adventure I plan to participate in. Well, adventure may be extreme. It's a workshop, for designers and people in similar fields. It's called Project M.

The brainchild of John Bielenberg, a designer/studio head kind of guy, Project M aims to take us designer youths, well and an old fart like me, and put us into an intensive two week workshop where we explore together how to "think wrong." In the process, we will achieve something with our talents that gives back to the world.

I've been interested in finding some way to do something positive for the world, and figuring how to use my experience as a designer/artist to do such a thing has eluded me. This is a great opportunity for me personally, and for the rest of the group involved to work together with group with similar interests and goals. I am really excited for this opportunity and really looking forward to it.

Here are a few resources about Project M, if you are curious:
The challenge was to "Draw Nothing," and that was the only instruction.


(it doesn't necessarily work like other websites, keep an open mind)

Send me your suggestions for something tiny that you'd like to see big.

Wednesday, February 11, 2009

Dermal Ridges, amazing and unique





Here are the dermal ridges of my babies. Each different, just like them. Check out how the top one is more Yin Yang-ish, and the bottom more like a comma. Cool.

Yes, a dermal ridge is a more medically-correct way to refer to these. The fingerprint would be what is left on a surface after pressing your dermal-ridged finger against it.

I can say that the bottom one is more like my fingerprints than the top one, so I'm a comma-bearing fingerprinter.

I had taken a photo of a fingerprint I left on a metal surface, hoping to see what a fingerprint is made of. It seems to be oils from the skin and skin fragments that make up the telltale print from our fingers.

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Thursday, February 5, 2009

More of the Alien Fungus Farm



Another old one, well not that old. It's from August '08 in Muskoka, Canada.

Found these odd little guys on a decaying railroad tie. I love the variety among these fungi, and the wicked colors. Chartreuse, and piney green and white and candy apple red. I hope I see them again with my latest lens setup, so I can get closer... see what these are made of.

These remind me a little of the old Snorks cartoon.

Send me your suggestions for something tiny that you'd like to see big.

Wednesday, February 4, 2009

Solid Gold Ice, Ice, Baby



This image of ice bubbles is very fluid, very painterly. It's one of my very early ones.

I've left you people -- all 3 of my readers and one follower (yay! thanks Jaime) -- without an ice photo for a while now. I couldn't help myself. So here you go. Back to bugs, spices, and other odds 'n' ends next post.

Send me your suggestions for something tiny that you'd like to see big.

Monday, February 2, 2009

Open Sesame, Toasty and Delicious



Toasted sesame seeds, looking like crusty eggplant buoys, floating on a luminous blue sea. Or perhaps tropical aquatic plants that have floated up from the reef and will wash up on the beach.

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Sunday, February 1, 2009

Salt



Just revisiting salt crystals a with different lighting setup. Last time I shot salt, it was lit with scattered light. This time, it's a transmitted light setup. These are techniques used (to far better effect with far better equipment) by snowflake photographer, Ken Libbrecht. Again, this is regular, old teensy tiny salt crystals.

I was hoping that the transmitted light technique—which is more like the way a microscope captures an image, whereby light comes from the beneath the image instead of above—would help me to capture more detail in the salt crystals. I think it kind of captured the crystals in a different way, but not with the detail I'd hoped. Instead of highlighting left and right edges with different colors, the light pattern simply mixed into purple.

This could be a result of the kind of edges that are present in salt crystals, or it could be because I don't actually have a microscope for my shooting.

At any rate, I liked that in this photo, we can see that salt crystals seem to form in squares, and grow out from there, before being shattered into salt.

Send me your suggestions for something tiny that you'd like to see big.

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